Many of the desserts I make require graham cracker crumbs for the base. Buying already crushed graham cracker crumbs can be expensive and bringing out the food processor for a cup of crumbs is a lot of work, not to mention the clean-up.
The Cast To Make Your Own Graham Cracker Crumbs
Graham crackers
1 ziploc
Rolling Pin
As your put your graham crackers into the ziploc bag give them a crush. Seal the ziploc while pushing as much air as you can out at the same time. Give the bag several good rolls and in no time at all you will have your own crumbs, all contained. Measure out your desired amount for the recipe at hand and store the rest until next time.
